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Fugu (Pufferfish), a Popular High-Class Ingredient in Japanese Cuisine, Is Brilliantly Processed by Artisans. This Video Features Fugu Sashimi and Other Delicious Dishes! Which One Caught Your Eye?

Fugu (Pufferfish), a Popular High-Class Ingredient in Japanese Cuisine, Is Brilliantly Processed by Artisans. This Video Features Fugu Sashimi and Other Delicious Dishes! Which One Caught Your Eye?

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RyuGin, a Three-Michelin-Starred Japanese Restaurant in Roppongi, Serves up a Variety of Pufferfish Dishes! The Wild Tiger Pufferfish From Shimonoseki Is a Masterpiece That Will Impress Even the Most Discerning Gourmand!

Pufferfish Nukazuke - A Luxury Food That Takes More Than Two Years to Ferment! This Popular Specialty of Ishikawa Prefecture Makes a Great Side Dish!

The Fugu Dishes of Usuki, Oita Prefecture! A Look at the Different Types of Mouthwatering Pufferfish Cuisine!

Handling a Huge Flatfish That's 90 cm Long and Weighs Over 10 kg! From Brilliant Artisanal Knife Work to Exquisite Cuisine!

You Won't Be Able to Take Your Eyes off the Amazing Skills of the Chef in This Video as He Prepares Ika Somen! The Amazing Knife Skills and Techniques Required to Prepare This Delicious Dish Are the Heart of Japanese Cooking!

The Artisans at Hyorokutei Akasaka Masterfully Process Eel With Their Brilliant Knife Skills! This Video Will Have You Craving Some Eel!

Savor the Delicate Cuisine at Sushi Saji, a Popular Sushi Restaurant in Meguro, Tokyo. Beautiful Dishes Put Together by Master Chefs!

Enjoy the Delicious Japanese Crab Cuisine at Ryokan Ryokusone in Kanazawa, Ishikawa! The Artisanal Cuisine Delights the Palates of Foodies From Around the World!

Take a Look at the Amazing Skills of This Chef as He Flays and Grills Eel Effortlessly! An Introduction to the Process of Making Kabayaki at Kawatoyo, a 100-Year-Old Eel Restaurant in Narita, Chiba

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Fugu (Pufferfish), a Popular High-Class Ingredient in Japanese Cuisine, Is Brilliantly Processed by Artisans. This Video Features Fugu Sashimi and Other Delicious Dishes! Which One Caught Your Eye?

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Editing Supervised by Hattori Nutrition College! Check Out How to Prepare and Cook Eel in This Video!

The Splendid Skills of the Artisans of the 200-Year-Old Eel Shop "Nodaiwa" in Minato, Tokyo! Explore the Secrets of a Popular Japanese Dish That Has Long Delighted the Japanese Palate

The Tuna Coordinator of Chuo City, Tokyo's Tsukiji Market Talks About His Passion for Tuna, an Essential Ingredient of the Sushi Loved Around the World! How Are the High Quality Ingredients Chosen?

Discover the Profound World of "Mukimono," the Traditional Japanese Art of Decorative Garnishing. Check Out the Different Types of Japanese Makimono, the Vegetables Used, and the Meaning Behind Them!

From Two Stars to Three Stars in the Michelin Guide Tokyo 2020! Introducing Some of the Amazing Dishes From the Japanese Fine Dining Restaurant, Azabu Kadowaki!

Once You've Had It, You'll Be Addicted - The Ramen Shop Kaigaraya! Their Oyster-Infused Soup Is Just Too Good!

World-Famous Restaurant Kichisen, a Three-Michelin-Starred Restaurant in Kyoto! A Look at the Amazing Dishes Chef Yoshimi Tanigawa Creates With His Knives!

An Impressive Video of Chefs Preparing Eel at the Famous Restaurant Kawatoyo in Narita, Chiba. Take a Look at the Flashy Skills Catching the Eyes of Passersby!

Showcasing the Brilliant Knife Work of the Chef! A Sushi Chef Creates a Masterpiece of Tuna, the Epitome of Japanese Cuisine, With Masterful Craftsmanship!

Meet the Female Sushi Chefs Who Serve Dainty Sushi With the Same Level of Knife Skills as Their Male Counterparts! The Owner of the Famous Shop "Uotakesushi" in Shizuoka City, Shizuoka Talks About Her Commitment to Japanese Food!

Fugu (Pufferfish), a Popular High-Class Ingredient in Japanese Cuisine, Is Brilliantly Processed by Artisans. This Video Features Fugu Sashimi and Other Delicious Dishes! Which One Caught Your Eye?

Japanese Whisky Is Highly Regarded Around the World. Popular Manufacturer Suntory Talks About the Secrets to the Deliciousness of 90 Years of Japanese Whiskey

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When are the autumn leaves at Mt. Takao in Hachioji City, Tokyo in 2023? Information on crowds and recommended courses.

Autumn in Tokyo – Enjoy a Collaboration of Nature and Art With a Virtual Walk Through the Ginkgo Trees at Hikarigaoka Park via Video

北海道遠軽町で出会う国宝に指定された黒曜石！白滝ジオパークと自然観光スポットを巡る旅を満喫！

Editing Supervised by Hattori Nutrition College! Check Out How to Prepare and Cook Eel in This Video!

Comiket, a Massive Event for Manga and Anime Fans in Japan! A Look at What You Can See at the Largest Otaku Festival Around!

There Are an Infinite Number of Ways To Enjoy Yourself at the Ancient Jindaiji Temple in Chofu, Tokyo! In This Relaxing Environment, You May Even Be Greeted by Gegege no Kitaro!

The Beautiful Neon Glow of Kabukicho, Shinjuku, Tokyo, the City That Never Sleeps! Be Intoxicated By the Mysterious Atmosphere of the Best Shopping District in the East!

The Splendid Skills of the Artisans of the 200-Year-Old Eel Shop "Nodaiwa" in Minato, Tokyo! Explore the Secrets of a Popular Japanese Dish That Has Long Delighted the Japanese Palate

Kitanakagusuku Is a Place Where the Culture of the Ryukyu Kingdom Still Remains in Okinawa's Nakagami District... Check Out the World Heritage Site Nakagusuku Castle and Other Popular Sightseeing Spots!

A Quick Look at Matsuyama City, Ehime Prefecture! Dogo Hot Springs, Matsuyama Castle, Local Delicacies, Natural Scenery, and Other Attractive Things to See!

The Grandeur of Nature on Tokunoshima in the Amami Islands! Kagoshima Prefecture's World-Class Tourist Attractions Are a Tropical Paradise That Should Be on Your List of Places to See!

Enjoy the Relaxing Sand Hot Springs of Ibusuki, Kagoshima. Relax and Unwind With the Rich Natural Environment and Delicious Food of Kyushu!

The Tuna Coordinator of Chuo City, Tokyo's Tsukiji Market Talks About His Passion for Tuna, an Essential Ingredient of the Sushi Loved Around the World! How Are the High Quality Ingredients Chosen?

A Long-Established Ryokan That's Been Around for More Than 140 Years! The History of Mukaitaki at Aizuwakamatsu's Higashiyama Onsen in Fukushima Prefecture

Sharpening a Chisel, an Essential Tool for Carpentry! Bringing Worn-Out Tools Back to Life to Be as Good as New!

Discover the Profound World of "Mukimono," the Traditional Japanese Art of Decorative Garnishing. Check Out the Different Types of Japanese Makimono, the Vegetables Used, and the Meaning Behind Them!

From Two Stars to Three Stars in the Michelin Guide Tokyo 2020! Introducing Some of the Amazing Dishes From the Japanese Fine Dining Restaurant, Azabu Kadowaki!

Once You've Had It, You'll Be Addicted - The Ramen Shop Kaigaraya! Their Oyster-Infused Soup Is Just Too Good!

World-Famous Restaurant Kichisen, a Three-Michelin-Starred Restaurant in Kyoto! A Look at the Amazing Dishes Chef Yoshimi Tanigawa Creates With His Knives!

A Kabuki Performance of the Popular Manga "Naruto"! This Action Packed Show Will Have You on the Edge of Your Seat!

Kyoto at Night - Like a Scene From a Movie! Enjoy the Magnificent Scenery of Kyoto in Beautiful 4K!

17 Years Since Ichiro! Shohei Otani Talks About the Joy of Receiving the Major League Baseball Rookie of the Year Award!

Fly Freely Through the Air With the Water Pressure of a Jet Ski! the "Flyboard" Is the Latest Marine Leisure Activity That Is All the Rage!

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